7 Outback Steakhouse Menu Items and Prices
Choosing what to order at Outback Steakhouse can be tricky when you want a satisfying meal without overspending. You’re not alone—many diners struggle to compare popular dishes, sides, and desserts before deciding.
This guide to Outback Steakhouse menu items and prices makes it easier to plan your order.
You’ll find seven popular Outback Steakhouse items at different price points. A Bloomin’ Onion typically costs $10–$12, while an Outback Burger runs about $15.
Alice Springs Chicken usually costs $18–$22, and Grilled Salmon is around $25.99. Center-Cut Sirloin prices vary by size and location.
Expect sides such as fries, vegetables, or baked potatoes to cost $3–$6, while desserts generally range from $8–$12.
Local pricing and seasonal specials may change your total, so more details await below.
Key Takeaways
- Bloomin’ Onion: Approximately $10–$12, featuring a seasoned whole onion with dipping sauce, suitable for sharing.
- Alice Springs Chicken: Typically $18–$22, combining grilled chicken, mushrooms, bacon, cheese, honey mustard, and a side.
- Outback Burger: Usually around $15, served with a seared patty, cheese, Bloomin’ Onion petals, and spicy bloom sauce.
- Grilled Salmon: Approximately $25.99, featuring a grilled salmon fillet with signature toppings and a side.
- Sides and desserts: Sides generally cost $3–$6, while desserts such as Chocolate Thunder typically range from $8–$12.
Outback Steakhouse menu prices range from affordable appetizers and lunch specials to premium steaks, seafood, and family meals. You’ll find options for different budgets, whether you’re grabbing a quick weekday meal or planning a relaxed dinner.
Outback Steakhouse offers menu options for every budget, from affordable lunch specials to premium steaks and seafood.
Starters and sides typically cost less, while signature steaks, seafood combinations, and larger entrées carry higher prices. Kids’ meals and family bundles can help you control spending when you’re dining with a group.
Prices may vary by location, portion size, and limited-time availability, so you’ll want to check your local menu before ordering. You can also watch for lunch offerings, beverage specials, and value-focused combinations that provide more food for your money.
Customer loyalty programs may give you access to rewards, exclusive offers, or birthday benefits. Seasonal menu updates can introduce new entrées and temporary pricing, giving you more choices throughout the year.
With a little planning, you can match your selection to your appetite and budget.
Bloomin’ Onion Price and Details
Below, you’ll find the Bloomin’ Onion’s price, ingredients, and serving size. This shareable appetizer features a hand-cut onion coated in Outback’s signature seasoning and served with dipping sauce. Check the listed price to see if it fits your budget.
Bloomin’ Onion Price
The Bloomin’ Onion typically costs around $10–$12 at Outback Steakhouse, though prices may vary by location. You’ll usually find it listed among the restaurant’s shareable appetizers, making it a practical choice when you’re dining with friends.
Regional pricing, promotions, and menu updates can affect the final amount, so check your local menu or ask your server before ordering.
- Expect a shareable appetizer portion.
- Online and in-restaurant prices may differ.
- Limited-time promotions can lower the cost.
- Delivery platforms may add fees or markups.
- The Bloomin’ Onion offers a bold flavor profile.
You can also compare its price with other appetizers to decide whether it fits your budget.
If you’re ordering takeout, confirm availability because some locations may temporarily remove popular items during busy service periods. Prices don’t include tax, gratuity, or delivery charges.
Ingredients And Serving Size
Made with a whole sweet onion, seasoned coating, and a creamy dipping sauce, the Bloomin’ Onion is designed for sharing. You’ll get a generous appetizer with petals cut from the center outward, keeping the onion connected at its base.
Outback coats it in seasoned flour, then uses specialized cooking techniques to fry each layer until crisp and golden. The result delivers contrasting flavor profiles: sweet, tender onion inside, savory crunch outside, and a cool, tangy sauce for dipping.
Because the portion is substantial, you can comfortably share it with two to four people, depending on your appetite and meal plans. You’ll want to pull apart individual petals rather than cut the onion like a side dish.
Ingredients and serving sizes may vary slightly by location, so check your local menu for current details.
Center-Cut Sirloin Price and Details
If you’re craving a lean, flavorful steak, Outback Steakhouse’s Center-Cut Sirloin offers a satisfying option at a typically moderate price. You’ll usually find several sizes, so you can choose a portion that fits your appetite and budget.
Prices vary by location, promotions, and selected sides, making your local menu the best source for current details.
Your order may include a choice of potato, vegetables, or another signature side. Ask your server about available substitutions and upgrades before ordering.
- A center-cut portion delivers a balanced lean-to-tender texture.
- Steak cooking options commonly range from rare to well-done.
- Medium-rare helps preserve moisture and beefy flavor.
- Meat sourcing and cut thickness can affect tenderness.
- Add-ons or premium sides may increase the final price.
You’ll get the best value by comparing portion sizes and checking whether the restaurant’s current deal includes a side.
If you prefer a lighter meal, request grilled vegetables or a smaller serving while still enjoying the steak’s robust flavor and straightforward preparation.
Alice Springs Chicken Price and Details
For a change from steak, Alice Springs Chicken combines a grilled chicken breast with sautéed mushrooms, crisp bacon, melted cheese, and honey mustard sauce. You’ll get a hearty, savory entrée when you want something beyond traditional Steak cooking.
The chicken stays tender beneath generous Chicken toppings, while the bacon adds a smoky crunch and the cheese creates a rich, satisfying finish. Honey mustard brings gentle sweetness and tang, tying every ingredient alongside the chicken.
Tender chicken, smoky bacon, melted cheese, and tangy honey mustard create a rich, satisfying bite in every mouthful.
At Outback Steakhouse, you’ll typically find Alice Springs Chicken priced around $18 to $22, though costs can vary by location and seasonal menu updates. Your plate usually includes a side, so you can pair it with a baked potato, seasoned rice, or fresh vegetables.
If you prefer extra sauce, ask your server for more when ordering. The portion suits a filling lunch or dinner, and you can request modifications, such as leaving off bacon or mushrooms, to match your preferences.
Grilled Salmon Price and Details
Below, you’ll find the Grilled Salmon’s price, portion size, and ingredients. We’ve also included its nutritional information, such as calories and key nutrients, so you can decide whether it suits your meal and budget.
Grilled Salmon Price
Outback Steakhouse’s Grilled Salmon costs around $25.99, though prices may vary by location. You’ll usually see the entrée listed among the restaurant’s premium selections, so checking your local menu before visiting helps you confirm the current price.
Taxes, regional pricing, and promotions may affect your final bill.
Your meal’s value also reflects the preparation and the fish’s nutritional benefits. Cooking techniques, such as grilling, can create a savory surface while keeping the dish relatively light.
Consider these price-related details:
- Menu prices can differ between locations.
- Online ordering may show updated costs.
- Delivery platforms might add service fees.
- Seasonal promotions could lower the price.
- Taxes generally appear at checkout.
If you’re comparing entrées, use the listed price rather than an older menu photo. You can also ask your server about current specials, substitutions, or add-on charges before ordering to avoid surprises.
Portion And Ingredients
Beyond the $25.99 price, the Grilled Salmon’s portion and ingredients help explain its place among Outback’s premium entrées. You’ll receive a substantial salmon fillet, grilled to order and finished with a choice of signature toppings or sauce, depending on the current menu.
The fish provides a meaty texture and mild flavor, while the preparation keeps the dish centered on the salmon rather than heavy breading. Portion variations may occur because fillet sizes and serving styles can differ by location, promotion, or selected side combination.
Ingredient sourcing also influences the experience. Outback relies on available suppliers, so the salmon’s origin and seasonal availability may change.
If you prefer a specific preparation, ask your server about current options before ordering, since menu details and toppings can vary.
Nutritional Information
Nutritionally, the Grilled Salmon provides protein and healthy fats, but its calorie count depends on the fillet size, preparation, toppings, and selected sides. You’ll also want to check Outback’s current nutrition guide because recipes and portions can change.
The menu price doesn’t indicate nutritional value, so consider your complete plate when ordering.
- Choose steamed vegetables to keep added calories lower.
- Ask for sauces and butter on the side to control fat and sodium.
- Review calorie counts for fries, salads, and dressings before selecting sides.
- Tell your server about Dietary restrictions, including gluten, dairy, or fish allergies.
- Select water or unsweetened tea instead of sugary drinks.
You can request simple preparation, but the restaurant may not guarantee allergen-free handling. For the most accurate details, confirm ingredients, portion sizes, and available modifications with your local Outback Steakhouse.
Bloomin’ Burger Price and Details
The Bloomin’ Burger combines a seared burger patty with Outback’s signature Bloomin’ Onion petals, American cheese, lettuce, tomato, and spicy bloom sauce on a toasted brioche bun. You’ll get a bold combination of savory, crunchy, creamy, and spicy flavors in every bite.
The burger typically costs around $15, though your local restaurant may charge more or less because prices vary by location and seasonal promotions.
You can customize the Burger toppings to suit your taste. Ask for extra bloom sauce, remove the tomato or lettuce, or request a different cheese when available.
Outback’s cooking methods focus on a hot sear that develops a flavorful crust while keeping the patty juicy. Because the onion petals and sauce already add plenty of richness, you may prefer a lighter customization if you’re watching portions.
A hot sear creates a flavorful crust while keeping the patty juicy, though lighter customizations can reduce the dish’s richness.
Check the current menu or ask your server for the exact price, available modifications, and allergen information before ordering.
Outback Sides and Dessert Prices
Outback sides typically cost about $3–$6, while desserts generally run around $8–$12, giving you flexible options to round out your meal.
You can choose a classic baked potato, seasoned fries, or steamed vegetables to complement your entrée without adding much to the bill. Ask for Outback steak seasoning if you want extra flavor on suitable sides.
Popular choices include:
- Aussie fries with a crisp, savory finish
- Baked potato with butter and toppings
- Fresh seasonal vegetables for a lighter option
- Steakhouse macaroni and cheese for comfort
- Chocolate Thunder from Down Under for dessert
For dessert, you can share a rich brownie topped with ice cream or enjoy a sweet treat by yourself.
Prices may vary by location, portion, and promotional offers, so check the current menu before ordering. Consider beverage pairing suggestions, such as iced tea with a savory side or coffee with dessert, to complete your meal.
Sharing sides and sweets can also help you sample more flavors while keeping your total reasonable.
Frequently Asked Questions
Yes, you’ll find Vegetarian options at Outback Steakhouse, including salads, sides, vegetables, and select appetizers. However, the restaurant doesn’t offer a dedicated vegan menu, so you’ll need to request modifications and confirm ingredients with your server.
Vegan choices may include steamed vegetables, a baked potato, or a plain salad without cheese, dressing, or croutons. Recipes and preparation methods can vary by location, so always verify before ordering.
Can I Make Reservations at Outback Steakhouse?
Better safe than sorry: you can usually make reservations at Outback Steakhouse by calling your local restaurant or checking its website for online booking options. Some locations may use waitlists instead, especially during busy periods, so confirm availability before you go.
You’ll enjoy a relaxed Dining ambiance, and the Dress code is generally casual. Since policies vary by location, contact your nearest Outback to verify reservation procedures, hours, and seating availability before dining.
Yes, you’ll find gluten-free choices at Outback Steakhouse, though availability and preparation can vary by location. You can ask your server about ingredients, cross-contact, and suitable modifications before ordering.
Gluten-free appetizers may include select wings or a house salad without croutons, depending on current offerings. For dessert, ask about gluten-free desserts and shared preparation risks.
Outback doesn’t guarantee a completely gluten-free kitchen, so communicate your needs clearly.
What Are Outback Steakhouse’s Hours of Operation?
You can usually visit Outback Steakhouse from late morning until late evening, but hours vary by location, day, and holiday. Check your nearest restaurant’s listing or call ahead before you go, especially for Sunday or holiday schedules.
Restaurant locations may open around 11 a.m. and close between 9 and 11 p.m. Confirming hours helps you enjoy the dining ambiance without arriving before opening or after the kitchen has closed for the night.
Does Outback Steakhouse Offer Delivery or Takeout Services?
Yes, you can order Outback Steakhouse food for delivery or pickup, depending on your location. Delivery options typically include ordering through Outback’s website, mobile app, or third-party platforms such as DoorDash and Uber Eats.
Takeout services let you place an order online or by phone and collect it at the restaurant. Availability, fees, delivery areas, and pickup times vary, so you should check your local Outback for current details before ordering.
Conclusion
Now that you’ve seen Outback Steakhouse menu items and prices, you can plan your meal without surprises. Maybe you’ll start with the famous Bloomin’ Onion, choose a juicy sirloin, or try the grilled salmon.
Don’t forget to save room for a side or dessert—your final decision could change the entire meal. Prices and options may vary by location, so check your local menu before ordering.
When you’re ready, one question remains: which Outback Steakhouse favorite will you uncover first?
